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Spanish Paella

by Jamie

This delicious Spanish Paella is a modern take on a classic! Arborio rice is cooked with a vibrant saffron broth and mixed with chicken, chorizo, and shrimp. This one-pot meal is an impressive dinner option whether you’re entertaining or having date night in! It’s springtime and all I want to do is sip rosé, open my windows, wear sunshiney clothing, and eat equally sunshiney meals.Read more ->

Lightened Up Tater Tot Hotdish

by Jamie

A Minnesota classic! This Lightened Up Tater Tot Hotdish includes a homemade cream soup base, sautéed vegetables, ground beef, and yes – tater tots! Surprisingly simple, this recipe comes together easily making it a great weeknight meal! All Hail Tater Tot Hotdish Ya heard of it? How about casserole? Now am I speaking your language? Either way, for me (and arguably, many other Minnesotans), hotdishRead more ->