Homemade Lox Platter

A wooden board topped with lox, capers, red onion, cucumbers, lemon wedges, fresh dill, sliced pumpernickel, and a bowl of cream cheese

Revised 12/21/22 Lox is a traditional and well-loved holiday appetizer! Salmon is cured with smoked sea salt, brown sugar, and pepper. This Homemade Lox Platter includes a creamy goat cheese schmear, fresh cucumbers, red onion, salty capers, soft pumpernickel, dill, and lemon – this is an appetizer spread that is sure to please!  I’ve linked a few products in this post that are affiliate links. NoteRead more ->

French Toast Bruschetta with Lemon Mascarpone and Honey Macerated Berries

This French Toast Bruschetta with Lemon Mascarpone and Honey Macerated Berries is a gorgeous brunch recipe! Traditional French Toast serves as the base for lemon whipped mascarpone cheese and honey macerated berries. It’s a sweet treat for any breakfast, brunch, or shower you’re hosting! Happy Sunday! Arguably, the best day of the week. Hit snooze. Have another cup of coffee. Read the paper, peruse Pinterest, catchRead more ->

Marinated Kale Salad

Bright, flavorful, and fresh! This Marinated Kale Salad is perfect as a side or light lunch. The kale is marinated in a light lemon vinaigrette, and tossed with garbanzo beans, quinoa, and cherry tomatoes. Feel free to add your favorite protein to round it out! I love kale. Here it goes down….down in to my belly. Don’t like kale? Why? Is it too tough? TooRead more ->