Caprese Hummus

Caprese EVERYTHING. You feel me? Especially if your basil plant bush is as out of control like mine is. The thing is pouring out of the pot I have it in! And the leaves are MASSIVE. I love the classic flavors of Caprese salad: juicy sun-ripened tomatoes, creamy and mild mozzarella, and herby basil. While it’s… Continue reading Caprese Hummus

Linguine with Morels, Zucchini, Summer Corn, & Goat Cheese

The bounty of summer is abundant. And we need to use it while we can! Well, sort of. There are so many different ways to preserve, pickle, freeze, and dehydrate all of summer’s glorious fresh produce. Pickle and can cucumbers. Jam or jelly sun-ripened strawberries. Puree herbs and freeze with olive oil. The options are… Continue reading Linguine with Morels, Zucchini, Summer Corn, & Goat Cheese