These Tofu & Shiitake Lettuce Wraps with Perfect Peanut Sauce are a delicious and healthy appetizer! The Peanut Sauce is perfectly balanced in umami and salty flavors. I featured this recipe for Tofu & Shiitake Lettuce Wraps with Perfect Peanut Sauce in my February Kitchen Memoirs story about my dear friend, Kaylee. She is a master at creating flavorful, simple, and creative meals, and thisRead more ->
Wild Rice Pilaf with Apples is a satisfying side dish packed with fall flavor! Apples are roasted with the rice, lending a sweetness to the already nutty rice. Topped with rosemary and walnuts, this side dish recipe checks all the boxes. Perfect served with your favorite protein and roasted vegetable, or as a base for a cozy roast. Did you know that wild rice isRead more ->
These Au Gratin Parsnips are a modern take on a classic recipe! Parsnips are layered with creamy gruyere cheese and baked to golden perfection in a sage cream sauce. An absolutely delicious side dish recipe to serve alongside roasted chicken, steak, or roast beef! Let’s talk about parsnips. I know, I know. It’s so sexy I might as well list a disclaimer for this article,Read more ->
This Caramelized Fennel and Onion Dip is delectable, cheesy goodness! Fennel and sweet yellow onions are caramelized and finished with white wine and garlic. Mixed with creamy ricotta cheese and gruyere, it’s topped liberally with parmigiano reggiano and baked until bubbly. Scoop it all up with toasted baguette and let the world melt away. Let’s get one thing straight: I am not a cheese person.Read more ->
These Mushroom “Crab” Cakes are the real deal! Lion’s Mane mushrooms stand in for crab in these scrumptious vegan friendly crab cakes. Top with a dollop of Greek Yogurt Remoulade Sauce, and try to east just one. Perfect for vegetarians, flexitarians, and meat lovers alike! Tried this recipe for Mushroom “Crab” Cakes and loved it? Use the hashtag #sohappyyoulikedit and tag @sohappyyoulikedit on social media soRead more ->
These Greek Burger Lettuce Wraps are THE thing to put on the grill this weekend! Juicy, Greek-spiced beef burgers are grilled to perfection and topped with your favorite Mediterranean flavors: tzatziki, tomato, grilled green pepper, feta, fresh herbs, and pickled red onions for good measure. These summer favorites are a must make for your next get together, BBQ, or gathering! OK you guys… let’s talkRead more ->
These Greek Meatball Skewers are the perfect little bite for your next al fresco get together! Juicy meatballs are packed with big Greek flavors like garlic, mint, oregano, and cumin. Skewered with spicy red onion, sweet cherry tomatoes, creamy feta, and crunchy cucumber, these appetizers are fun, fancy, and so delicious. Quick question. Do you also find that eating foods that are skewered, picked,Read more ->
This delicious Spanish Paella is a modern take on a classic! Arborio rice is cooked with a vibrant saffron broth and mixed with chicken, chorizo, and shrimp. This one-pot meal is an impressive dinner option whether you’re entertaining or having date night in! It’s springtime and all I want to do is sip rosé, open my windows, wear sunshiney clothing, and eat equally sunshiney meals.Read more ->
This Valentine’s Day, treat your sweetie to an indulgent yet healthy twist on a classic. These Turkey and Goat Cheese Meatballs in Roasted Tomato Marinara are the ultimate date night in supper! Lean turkey meatballs are dotted with creamy goat cheese, and simmered in a homemade fire-roasted tomato marinara that is sinfully simple. This recipe is simple, healthy, and absolutely delicious! This post is sponsoredRead more ->
What beats a hot bowl of chili?! Try Favorite Chili is the perfect crowd pleaser. It’s packed with ground beef, beans, tomatoes, and corn. Garnish with your favorite toppings to make the perfect meal-in-a-bowl. Crockpot, slow cooker, and Instant Pot friendly! It’s Chili Season Quite literally, in fact. Today it’s supposed to reach a balmy high of 19…which is actually a heat wave, all things considered!Read more ->